Magnificent Missouri Dinner Series
To celebrate Missouri's food history and support the people and organizations that protect and improve Missouri's land, plant and water resources, Magnificent Missouri is sponsoring the grand finale of its five-dinner series.
The dinner, "The Future of Food", will be prepared by Gerard Craft, a four-time James Beard Award-finalist chef and owner of several St. Louis restaurants, including Niche, Brasserie, Taste and Pastaria. The event will begin at 5 p.m. at KETC – Channel 9.
All money raised through the Magnificent Missouri Dinner Series event will benefit the Center for Plant Conservation, Garden Club of St. Louis and Nine Network of Public Media. To learn more about Magnificent Missouri, visit http://magnificentmissouri.org.
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